Esguerra Kurobuta

Berkshire Shoulder "Kasim" Portion

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Picnic Slab boneless skinless (BLSL) and bone-in skinless (BISL) is a cut of meat from the lower portion of the shoulder closest to the knee. 

Coppa slab bone-in skinless (BISL) is a cut of meat from the upper portion of pig’s front shoulder, closest to the spine, which is an extension of the pork loin.